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ABOUT
Our Story
Specialty Coffee
PRODUCTS
Americas
Brazil Cup of Excellence
Colombia Manos Juntas
Costa Rica El Mirador
Costa Rica Geisha
Guatemala Finca El Frutal
Hawaii Kona
Honduras Finca La Valentina
Jamaica Blue Mountain
Mexico Chiapas Organic Decaf
Nicaragua Geisha
Panama Geisha
Africa
Ethiopia Yirgacheffe
Kenya Kiunyu-Kirinyaga AA
Asia-Pacific
Papua New Guinea Kindeng Mill
Sumatra Pantan Musara
Product Combos & Gift Card
AAA Intercontinental I
AAA Intercontinental II
The Three Geishas
The Legends
Gift Card
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Home
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Hayman Coffee Blog
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French press
Hayman Coffee Blog
Jun 21, 2023
What is the Best Grind Size When Brewing Hawaiian Coffee?
Mar 15, 2023
What is the Best Way to Prepare Panama Geisha Coffee?
Jun 15, 2022
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May 11, 2022
The Four French Press Fails You Really Must Avoid
Mar 23, 2022
The Best Brewing Method for Hawaiian Kona Coffee Beans
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How to Make Cold Brew Coffee in a French Press
Sep 03, 2021
The Definitive Turkish Coffee Guide Part 3: Troubleshooting
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How to Brew Geisha Coffee the Right Way
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How to Choose the Perfect French Press
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The Tried, Tested and Trusted Formula for Cafetiere Coffee
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Seven Common Mistakes That Kill Cafetière Coffee
Jul 07, 2021
Aeropress or French Press: Which is Better?
Jun 04, 2021
Why Drip Coffee Could Be a Healthier Type of Coffee
Jun 09, 2020
Plunge or Pour Over? Chemex Vs Cafetiere (aka French Press)
Feb 18, 2020
18 Tips for the Perfect French Press Coffee (Part 2)
Feb 14, 2020
18 Tips for the Perfect French Press Coffee (Part 1)
Feb 13, 2020
Why Cafetière Coffee is (Probably) the Best Coffee?
Apr 16, 2018
Max Enjoyment from Every Coffee Bean | Best Coffee Beans in The World
Jul 24, 2017
Coffee Press: How Does It Work?
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Hayman Coffee Blog | Coffee News, Insights & Facts