Here’s a question – do you need to be a coffee expert to identify a great cup of whole bean coffee? Or to put it another way, are the best coffee beans in the world wasted on those who aren’t up to speed with every type of coffee bean out there? In short, the answer to both questions is… no.

Is it possible to roast your own raw coffee beans at home? Or should that be, is it a good idea to attempt to roast your own green coffee beans? The short answer to both questions is... yes! The way we see it, there’s a good handful of reasons why it’s worth picking up a batch of unroasted coffee beans and getting busy with... 

Like it or not, the third wave coffee movement is here to stay. If you’re unfamiliar with the concept, third wave coffee essentially refers to the growing influx of premium speciality coffee products up and down the UK. Specialty coffee having become the everyday norm in the lives of millions of java-lovers, who...

Ask the average coffee addict and they’re likely to tell you one thing with confidence: Whole bean coffee rules the roost! When looking to brew an outstanding cup of coffee, choosing the coffee bean over coffee grounds is largely considered rule number one. Not that grounds made from the best coffee beans in the world aren’t great, but...

We’re firm believers in the importance of getting to know speciality coffee at a deeper level if looking to gain maximum enjoyment from every drop. As the third wave coffee movement continues its takeover worldwide, specialty coffee has become the new everyday standard for a new generation of coffee lovers.

Here’s a question – could you identify a premium-quality, fresh roasted coffee bean by way of its appearance alone? If you love fresh coffee, the keyword really is ‘freshness’. Making fresh ground coffee at home is a redundant process if the beans you use aren’t as fresh as it gets. You might as well buy the best ground coffee...