If you’ve been looking for a good excuse to drink more organic coffee, today’s your lucky day. Far from a single good excuse, we’ve at least five arguments in favour of indulging in your favourite organic coffee. and here they are: 1) Elimination of harmful chemicals: Right off the bat, organic coffee contains no potentially harmful trace... 

Thousands of blind taste tests conducted over the years have confirmed what most of us already knew: fresh ground coffee is exponentially more enjoyable. Brewing the best ground coffee means focusing heavily on freshness and quality. Of course, producing the best ground coffee means starting out with the highest...

As promised, here’s another round up of tips, tricks and guidelines for better French press (a.k.a. coffee press) coffee at home: 8) Don’t add all the water right away Instead, pour just a small amount into your cafetière to give the grounds 30 seconds or so to ‘bloom’. Only then should the rest of the water be added to your...

Year after year, coffee connoisseurs worldwide are coming up with increasingly elaborate methods for producing the ‘perfect’ cup of coffee. But for many, perfection lies in simplicity. Precisely why the traditional French press method always had a strong following worldwide. In fact, some genuinely believe that cafetière is...