The Ultimate Ranking of the Best Coffee Beans in the World - 2025 Update
Finding the best coffee beans in the world is not easy. Overall quality has increased massively in the last few decades — we’re living in a golden era for specialty coffee. Nevertheless, the best coffee beans consistently rise to the top.
This is our ranking of the best coffee beans in the world. Although you might enjoy one over the others, these are all worth tasting; they are all examples of what specialty coffee is all about: drinkable pleasure.
Jamaica Blue Mountain
In 2025, the best coffee beans in the world come from the sunny Caribbean. For centuries, Jamaica has led in providing high-quality coffee, despite often being omitted from top-tier lists. Well, the results are in, and the tropical island’s coffee tops our list. You’ll love this unique coffee, especially if you enjoy brews with hints of chocolate, a silky mouthfeel and a sweet finish.
Panama Geisha
People discovered world-renowned Geisha coffee beans in Ethiopia a century ago. Now, they produce astounding results in Central America. Grown at altitudes over 1700 meters, this unique varietal produces coffee with a creamy mouthfeel and exciting scents of tropical fruit, bergamot and flowers.
Hawaii Kona
Kona produces perhaps the richest and most luscious coffee in the world. Its caramel flavor and creamy mouthfeel make it a people-pleaser. Who knew volcanic soils and stunning views where what coffee needed to show its best? Straight from the slopes of volcanoes Hualalai and Mauna Loa, Kona coffee is among our top three.
Ethiopia Yirgacheffe
From the birthplace of coffee, this variety is as authentic as coffee gets. From stunning altitudes of over 1900 meters, Yirgacheffe beans produce sophisticated coffee with notes of caramel, praline, vanilla and hints of jasmine. Heirloom varieties not found anywhere else are behind some of the world’s most ancient and exciting Arabica coffees.
Colombia Manos Juntas
Colombia is a reliable source of premium coffee. Its best comes from the Cauca region, at altitudes of over 1950 meters. We source our Colombian coffee from the quality-oriented Manos Juntas micro mill, where only the best beans make the cut. Expect sweet brews with fruit acidity and notes of ripe fruit, caramel and chocolate.
Kenya Kamwangi AA
The famous Kamwangi factory, in northeastern Kenya, sets the golden standard for the country’s already prestigious coffee. One thousand small growers deliver their finest beans to Kamwangi every season to create stunning coffee. Traditionally washed and sun-dried, Kamwangi coffee is rustic but elegant, with hints of tropical fruit and berries followed by a long finish reminiscent of sweet toffee.
Bali Karana Kintamani
Indonesia’s finest Arabica coffee shines when dark roasted, resulting in the ultimate espresso coffee. Rich and bold, Bali Karana Kintamani displays scents of dried apricots and plums followed by underlying hints of dark chocolate. Its sweet palate has impressive length - the collective effort of the Karana smallholder farmer community results in every espresso lover’s dream.
Sumatra Pantan Musara
Finally, our ranking of the best coffee beans in the world wouldn’t be complete without mentioning Sumatra’s world-famous speciality coffee. This single-mill variety is the product of a massive community effort, where quality is the highest priority. Expect smooth, winey coffee with hints of berries and chocolate from start to finish.
At Hayman’s online coffee store, you will find all these coffee treasures and much, much more. Click HERE to order now and benefit from free worldwide shipping!
