It wasn’t all that long ago that Blue Mountain Coffee was borderline impossible to get hold of in London. Where it was available, it fetched the kind of heavy price that made it a truly exclusive commodity. Certainly the kind of coffee comparatively few were able to experience.

Chances are, you have tried and tested a fair few quality coffees in your life and can tell a premium product when presented with one. Which begs the question – how is it that one type of coffee can so clearly outshine all others? Especially when considering the fact that we all have different tastes – why is it that Panama Geisha coffee beans (also called Gesha coffee) have emerged as perhaps the best coffee beans in the world?